Đề thi thử THPT QG lần 1 môn Tiếng Anh Năm 2018 (Mã đề 414) - Trường THPT Liên Trường (Kèm đáp án)
Mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of the following questions.
Question 5: She isn’t _______ well with the new manager.
A. getting on B. going on C. taking on D. keeping on
Question 6: He often _______ about his expensive car.
A. praises B. boasts C. prides D. shows
Question 7: That tie you’re wearing doesn’t _______you. You should wear something brighter.
A. appeal B. suit C. follow D. . match
Question 8: I didn’t have enough time to read the whole book, so I read a _______instead.
A. synthesis B. symptom C. synopsis D. syllabus
Question 9: It is an economic principle that when there is _______demand and not _______supply, prices will rise.
A. few- plenty of B. no- many C. a lot of – much D. so many
Question 10: “ How’s the new job coming along?’ – Terrible . I’m sick and tired_______to make coffee for everyone.”
A. of being told B. that told C. telling D. to have
Question 11: I’m not sure _______this material will retain its color, so I’d recommend you to hand-wash it first.
A. why B. which C. when D. whether
Question 12: In the 19th century methods of transportation , in particular canals and railways, ______ for transporting goods from places to places.
A. are developed B. have been developed
C. had been developed D. were developed
Tóm tắt nội dung tài liệu: Đề thi thử THPT QG lần 1 môn Tiếng Anh Năm 2018 (Mã đề 414) - Trường THPT Liên Trường (Kèm đáp án)
SỞ GD&ĐT NGHỆ AN LIÊN TRƯỜNG THPT (Đề thi có 05 trang) KỲ THI THỬ THPT QUỐC GIA LẦN 1 NĂM 2018 Môn thi: Anh văn Thời gian làm bài: 60 phút,không kể thời gian phát đề Mã đề thi: 414 Họ và tên thí sinh:..................................................................... SBD: ............................. Mark the letter A, B, C or D on your answer sheet to indicate the word that differs from the other three in the position of primary stress in each of the following questions. Question 1: A. productivity B. intervention C. necessary D. intellecture Question 2: A. system B. require C. achieve D. consist Mark the letter A, B, C or D on your answer sheet to indicate the word whose underlined part differs from the other three in pronunciation in each of the following questions. Question 3: A. hatred B. sacred C. rugged D. centered Question 4: A. cleanse B. clean C. jealous D. treasure Mark the letter A, B, C or D on your answer sheet to indicate the correct answer to each of th...ject B. sack C. discourage D. lay off Question 18: I don’t want to change jobs. I’m quite content with my present position. A. unsatisfied B. disappointed C. concerned D. happy Mark the letter A, B, C or D on your answer sheet to indicate the the word(s) CLOSEST in meaning to the underlined word(s) in each of the following questions. Question 19: The government can not afford to be indifferent to public opinion. A. unkind B. precious C. mean D. neutral Question 20: One of the drivers was fatally injured ; his next of kin has been informed. A. employer B. close friend C. neighbour D. relative Read the following passage and mark the letter A,B,C or D on your answer sheet to indicate the correct word or phrase that best fits each of the numbered blanks from 21 to 25. After (21) _____________ dynamite, Swedish-born Alfred Nobel became a very rich man. However, he foresaw its universally destructive powers too late. Nobel prefered not to be remembered as the inventor of dynamite, so in 1895, just two weeks before his death, he created a (22)__________to be used for awarding prizes to people (23)_________ has made worthwhile contributions to humanity. Originally, there were five awards: literature, physics, chemistry, medicine and peace. Economics was added in 1968, just sixty-seven years after the first awards (24)_____________.Nobel’s original legacy of nine million dollars was invested, and the interest on this sum is used for the awards which vary from $30,000 to $ 125,000. Every year, on December 10, the anniversity of Nobel’s death, the awards are presented to the winners. Sometimes politics play an important role in the judges’ (25)____________. Americans have won numerous science awards, but relatively few literature prizes. Question 21: A. creating B. inventing C. making D. finding Question 22: A. fund B. fee C. fare D. prize Question 23: A. whose B. whom C. which D. who Question 24: A. memory B. party C. ceremony D. celebration Question 25: A....n determined to be impervious to organic and inorganic agents C. not succeeded D. not been developed yet Question 28: What is NOT an example of an adverse situation for crops? A. inadequate water B. proper storage C. pest aggression D. insufficient fertilizer Question 29: The word “them” in paragraph 2 refers to A. plants B. internal gums C. mucilages D. chemical mechanisms Question 30: Which is one of the ways the epicuticular wax protects the plant? A. It helps the plant to attack aggressors. B. It helps the plant to avoid excessive moisture intake. C. It releases gases against plant pests D. It guards against bacteria. Question 31: Which of the following is a chemical mechanism desert plants use? A. the plant’s shape C. the vast leaf size B. the extensive root system D. the high water consumption Question 32: What is the passage mainly about? A. The decrease of water supplies B. The development of efficient plants C. The increase of desertification D. The limitation of crop production Read the following passage and mark the letter A,B,C or D on your answer sheet to indicate the correct answer to each of the questions from 33 to 40. Hot boning is an energy-saving technique for the meat processing industry. It has received in recent years when increased pressure for energy conservation has accentuated the need for more efficient methods of processing the bovine carcass. Cooling an entire carcass requires a considerable amount of refrigerated space, since bone and trimmable fat are cooled along with the muscle. It is also necessary to space the carcasses adequately in the refrigerated room for better air movement and prevention of microbial contamination, thus adding to the volume requirements for carcass chillers. Conventional handling of meat involves holding the beef sides in the cooler for 24 to 36 hours before boning. Chilling in the traditional fashion is also associated with a loss of carcass weight ranging from 2 percent to 4 percent due
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